Biltong is of a very high standard but I gave it 4 instead of 5 stars simply because I do not like coriander. I know it is traditional to use coriander but because I do not like it, the biltong is not my favorite. Also do not like the fact that it contains no fat and again, I understand that I’m on the wrong side of the market but that is my opinion. I’d also leave it one more day to dry before I cut it. It’s just, just to soft for me not by much but I can give it 5 stars.
Biltong is an excellent source of high quality protein! Our meat isn't cooked, it's slow cured so the natural enzymes are intact and allow your body to easily digest it.
It's gluten free, has no MSG, no Nitrates, no chemical preservatives, and no additives or unnatural flavorings are ever added to our product. We grind and prepare our secret recipe spices in small fresh batches from all natural whole food spices. When we say all natural we mean all natural!